We assess food safety, authenticity, and quality to ensure compliance with standards and regulations. Our food quality analysis services include:

1. Microbiological testing (e.g., Salmonella, E. coli, Total plate count, Total coliforms, Yeasts and molds)
2. Chemical contaminant testing (e.g., pesticides, heavy metals, Drug poisons)
3. Allergen testing and detection
4. Food authenticity verification